TAG: Toxic Foods

Pink Slime Back in Schools? It Never Actually Left…

Heather Callaghan, Contributor Waking Times It’s only been 5 years since consumers slowly started hearing about a secret ingredient that has resided in some meat products for 20 years, now dubbed “pink slime.” To hear the American Meat President talk of ammonium hydroxide gas treated “Lean Finely Textured Beef” you’d think this stuff was manna from heaven,

Food Pyramid Illustrates How Foods Rise In Toxicity As They Become More Processed

Mae Chan, Prevent Disease Waking Times A food processing pyramid designed by Udo Erasmus perfectly illustrates how processed foods rise in toxicity and potential health dangers as we move from the bottom, based on raw foods, to the top of the pyramid based on hydrogenated, superheated toxic foods which promote disease. Approximately 70% of all

Beware the Ice Cream Truck – The Toxic Ingredients in Soft Serve Ice Cream

Natasha Longo, Prevent Disease Waking Times The chimes of a friendly neighborhood ice cream truck on a warm summer’s day guarantee flocks of children will soon be gathering within its vicinity. No child wants to be excluded from the delicious frozen treats their friends are receiving do they? However, when you become informed of what

The Grocery Store Blacklist: 12 Food Companies to Avoid

Daisy Luther, OccupyMonsanto360 Waking Times A genetically modified rose by any other name may smell sweet, but may still have frankenthorns© that might independently detach themselves and lop off your finger while you’re smelling it for all you know.  That’s not unlike a trip to the grocery store these days. There are a lot of


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