Modern Processed Diet Altering DNA & Gut Bacteria, Destroying Immunity
Mae Chan – The modern processed food diet is killing us.
Mae Chan – The modern processed food diet is killing us.
Heather Callaghan – The dietary tides are once again turning for salt.
Natasha Longo, Prevent Disease Waking Times There is no more doubting long-standing myths that mainstream nutrition adopted as truths due to poorly designed and corrupt scientific studies. On behalf of public health regulators — doctors, nutritionists and many other health experts have relied on this misinformation to guide millions with false dietary advice which we …
Kris Gunnars, Guest Waking Times “Salt is what makes things taste bad when it isn’t in them.” – Unknown Salt is arguably the most important ingredient in cooking. Without it, most meals would taste bland and unexciting. However… not all salt is created equal and there are many “types” to choose from. We have Himalayan …
Jefferey Jaxen, Staff Writer Waking Times Salt has been an essential, virtually omnipresent part of medicine for thousands of years. It has been used as a remedy, a support treatment, and a preventive measure. Salt can be taken internally or applied topically and continues to be administered in an exceedingly wide variety of forms. Although …
Heather Callaghan, Contributor Waking Times Great April Fools’ Day prank idea: Switch up your loved ones’ sugar with salt. When they spit out their coffee and comment on the saltiness you can insist that it’s really sugar and that there’s nothing wrong, giving the prank a twisted flair. But you’d be right – because there’s …
April McCarthy, Prevent Disease Waking Times The modern diet of processed foods, takeaways and microwave meals could be to blame for a sharp increase in autoimmune diseases such as multiple sclerosis, including alopecia, asthma and eczema. A team of scientists from Yale University in the U.S and the University of Erlangen-Nuremberg, in Germany, say junk …