TAG: whole grains

Heritage Grains – The Solution to Modern Wheat

Alex Pietrowski, Staff Writer Waking Times There’s no doubt about it – modern wheat is quickly becoming the new high-fructose corn syrup and a menace to wellness. Gluten found in modern wheat has been linked to rheumatoid arthritis, headaches, ADHD, psoriasis, poor gut health, depression, and multiple sclerosis, and is not tolerated by people with celiac

New Study Shows Deception of Whole Grain Food Labels

Natasha Longo, Prevent Disease Waking Times Barley, spelt, millet, and quinoa are just a few examples of healthier whole grains. However, the food industry is inconsistently classifying foods as “whole grain” and, in many cases, misleading consumers according to a new study by Harvard School of Public Health (HSPH) researchers. One of the most widely


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