The Singapore Vertical Farms that Herald an Agricultural Revolution
Video – In Singapore, the challenge of feeding a growing population is pushing the concept of urban farming to new heights. Super-efficient vertical farms, created by Sky Greens, are producing greens for 5 million residents and accounting for about 7% of local consumption.
“Can we supply enough food for everyone on the planet?” is a question that faces many countries around the world. In Singapore, Sky Greens offers one example of how this might be possible, “not just technically, but economically”. Sky Greens has created vertical farms that are 10 times more productive per square foot than conventional farming. They are on the way to increasing food security for the people of Singapore and reducing the impact of industrial food production on the global climate.
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