Dr. Mercola Waking Times More than 1,660,290 new cancer cases are projected to be diagnosed in the US this year, and an estimated 580,350 Americans will die from the disease.1Another 600,000 Americans die of heart disease each year.2 At present, heart disease is the leading cause of death among both sexes. Despite massive technological advances over …
Kris Gunnars, Guest Waking Times Added sugar is the single worst ingredient in the modern diet. It can have harmful effects on metabolism and contribute to all sorts of diseases. Here are 10 disturbing reasons why you should avoid added sugar like the plague. 1. Added Sugar Contains No Essential Nutrients and is Bad For …
Waking Times As the American public continues to consume increasing levels of sugars, a study published just recently in Nature Communications shows that the accepted safe sugar levels for humans might not be so clear cut as previously thought. Wayne Potts is an evolutionary biologist working in Salt Lake City at the University of Utah and says, …
Elizabeth Renter, Natural Society Waking Times An estimated 12.5 million people had some form of cancer in 2009, according to the American Cancer Society. Another 25.8 million have diabetes. These two preventable diseases are responsible for millions of deaths worldwide each year. In the constant battle to stay healthy, many of us know that too …
Sayer Ji, Green Med Info Waking Times Sugar and artificial sweeteners are so accessible, affordable and socially sanctioned, that few consider their habitual consumption to be a problem on the scale of say, addiction to cocaine. But if recent research is correct their addictive potential could be even worse. Almost 40 years ago, William Duffy …
Prevent Disease Waking Times The food industry as planned mass over-consumption very well. They have created an abundance of consumers who can’t help but eat themselves into oblivion. Most people don’t even realize how much food they’re actually consuming. New research indicates that diets that lead to obesity — specifically diets high in refined sugars …
A new UCLA rat study is the first to show how a diet steadily high in fructose slows the brain, hampering memory and learning — and how omega-3 fatty acids can counteract the disruption. The peer-reviewed Journal of Physiology publishes the findings in its May 15 edition.
Kingsley Dennis – It is difficult for humans to accept that great change and shifts come about through breakdown, and what appears as destruction.
Dylan Charles – Why is it such a challenge for people today to get healthy, and move effortlessly towards prosperity and wellness?
Dr. Mercola – Research has repeatedly demonstrated that food addiction is virtually indistinguishable from the addiction to drugs.
Brandon Smith – Science is quickly becoming a political religion rather than a bastion of critical thought.
Neenah Payne – The true story of the America’s beginnings has everything to do with trees, lumber and economy.
Dr. Tim Coles – Scientists, politicians, media, and health professionals note that Western countries face obesity and fatness epidemics.
John W. Whitehead & Nisha Whitehead – Young people in America are now first in line to be searched, surveilled, spied on, threatened, tied up, locked down, treated like criminals for non-criminal behavior, tasered and in some cases shot.
Dr. Mercola – While modern medicine successfully treats acute problems, it has nothing to offer for chronic conditions, as the solution for chronic health problems requires real food.
Gary ‘Z’ McGee – Have no illusions, our society’s profound sickness is directly related to the war between comfort and courage.
Dr. Merocla – This piece is our annual April Fool’s article. Unfortunately, though, nearly everything in it is true.
Dr. Mercola – Regenerative agriculture and animal husbandry are the next and higher stage of organic food and farming.
Alex Pietrowski – Are we sharing the planet with trillions of sentient, spiritual beings?
Elias Marat – A man from East Tampa, Florida, decided to use his funds to invest in a much more long-term project, a food garden.
