Alkaline Foods to Help Decalcify the Pineal Gland

S. Ali Myers, Guest Writer
Waking Times

Charge up your third eye (pineal gland) with high-vibrating, nutritionally enriched foods and drinks!

Most people, especially in America, are consuming a diet that is detrimental to our spiritual growth.  With the influx of low vibratory foods (ie. fast food, sodas, microwave dinners, sugars etc.), we are contracting more diseases and evolving slower spiritually than we have to.

There are two types of foods: acid-forming or alkaline-forming. The differences between the two are like night and day. Or, diseased and not diseased.  Or, a healthy pineal gland versus a overly calcified pineal gland.

Your body is designed for your blood pH balance to be between 7.35-7.45. Too much acid in the blood causes imbalance and eventually, diseases and further calcification of the pineal gland. Whenever you eat something that is incomplete (not wholesome) and acidic, your body has to pull the nutrients out of your body’s minerals to try to neutralize the acidity.

A high level of spiritual growth through pineal gland decalcification can be gained by eating more alkaline foods.  Look at it as alkaline charges you up while acid drains your power.  The following list will provide you with a number of food options that will help you charge up your third eye and re-gain your innate spiritual power!

Once you begin to consume more alkaline foods you will start to increase your intuition, “psychic” powers, dreams, calmness, peace of mind, happiness, creativity, and overall energy!


  • Note: Green supplements are a wonderful addition to any diet to get more chlorophyll and alkalinity.  Be sure to check out our Superfoods in our online 3rd Eye Metaphysical Shop

    About the List

    The foods listed below are all alkaline-forming. There is a difference between acid-forming and alkaline-forming. A citrus fruit like an orange is acidic but when your body assimilates it, it leaves an alkaline ash. Therefore, the orange is an alkaline-forming fruit.

    This list is a combination of all the research and experiences I’ve had. There may be other foods that are not listed but that just means it slipped my eye. The important thing is that we make a conscious effort to consume as much alkaline-forming foods as possible.

    Please share this list with everyone you know!

    Alkaline-Forming Vegetables (All fresh, not processed or canned)

    Alfalfa
    Artichoke
    Asparagus
    Barley Grass
    Beets
    Broccoli
    Brussels Sprouts
    Cabbage
    Carrots
    Cauliflower
    Celery
    Chives
    Chlorella
    Collard Greens
    Cucumber
    Dandelions
    Eggplant
    Garlic
    Green Beans
    Kale
    Kelp
    Kohlrabi
    Leeks
    Lettuce
    Lima Beans
    Mushrooms
    Mustard Greens
    Okra
    Olives
    Onions
    Parsnip
    Peppers
    Pumpkin
    Radish
    Rhubarb
    Rutabagas
    Spinach
    Spirulina
    Sweet Potatoes
    Swiss Chard
    Turnip
    Watercress
    Wheat Grass
    Yams
    Zucchini

    Alkaline-Forming Fruits (all fresh, not processed or canned)

    Apple
    Apricot
    Avocado
    Banana
    Blackberries
    Boysenberries
    Cantaloupe
    Cherries
    Coconut
    Currants
    Grapefruit
    Grapes
    Honeydew Melon
    Kiwi Fruit
    Lemon
    Limes
    Mangos
    Muskmelons
    Nectarine
    Olives (green)
    Orange
    Papayas
    Peaches
    Pears
    Pineapples
    Raisins
    Raspberries
    Rhubarb
    Strawberries
    Tangerine
    Tomato (small)
    Watermelon

    Alkaline Forming Nuts, Seeds & Grains

    Almonds
    Buckwheat
    Chestnuts
    Cumin Seeds
    Fennel Seeds
    Flax Seeds
    Lentils
    Macadamia
    Millet
    Pecans
    Pumpkin Seeds
    Sesame Seeds
    Walnuts

    Alkaline Forming Spices & Seasonings

    Chili Pepper
    Cinnamon
    Curry
    Ginger
    Herbs
    Sea Salt
    Soy Sauce

    Other Alkaline Forming Foods

    Blue Green Algae

    Stevia

    Olive Oil

    Worst Acid Forming Foods (These “foods” should be limited or avoided)

    There are many acid-forming foods (mainly all the unnatural, man-made “foods”) but these are the worst of the worst.

    Alcohol
    Artificial Sweeteners
    Cakes/Pastries
    Dairy Products (cheese, ice cream, milk shakes, yogurt etc)
    Flour (white)
    Juice (sugar-filled)
    Meats (including fish, chicken, turkey etc)
    Pasta
    Salt (use Sea Salt)
    Soda
    Sugar

    About the Author

    S. Ali Meyers is a writer for the excellent blog, Third Eye Activation, where this article was originally published.

    Resources:

    The Acid-Alkaline Food Guide: A Quick Reference to Foods & Their Effect on pH Levels

    101 Alkaline Foods to Alkalize Your Body’s pH, Boost Your Health & Lose Fat Naturally

    The Amazing Acid-Alkaline Cookbook: Balancing Taste, Nutrition, and Your PH Levels

    This article is offered under Creative Commons license. It’s okay to republish it anywhere as long as attribution bio is included and all links remain intact.

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