Have You Discovered the Dirty Little Secret of Almonds?
Barbara Minton – In 2007, it became illegal for raw almonds to be sold in the U.S. Now almonds are processed with these dirty little secrets that you need to know…
TAG: irradiation
For Most Foods, The Faster It Spoils, The Healthier It Is – The Toxic Preservation of Food Is Killing Us
Marco Torres, Prevent Disease Waking Times The food industry has created an era of convenience for consumers through packaged, preserved, emulsified, pasteurized, sterilized, irradiated and chemically altered foods. It’s not an exact science, but generally speaking the faster a food spoils, the higher the nutrient density it contains. Living foods will perish within days to …
The Invisible Nuclear Threat Within Non-Organic Food
Sayer Ji, GreenMedInfo Waking Times Whether you know it or or not, nuclear waste (cobalt-60) has been used for decades to make your food “safer.” There is a profound misunderstanding in the mass market today about the value of certified organic food. The question is not whether the 50% higher or more you pay at …
Can Nuking Your Food Make It Safer To Eat?
Sayer Ji Waking Times There is a profound misunderstanding in the mass market today about the value of certified organic food. The question is not whether the 40% or more you pay at the register for an organic product is really worth the added vitamin, mineral and phytonutrient content you receive. Even though organic food …