Comments on: Why Eating Raw Foods Means Eating Living Foods

By: Ben @awesomeveganblog.com

Ben @awesomeveganblog.com — Sat, 09 Feb 2013 13:55:49 +0000

Yes. This is a clear article, stating benefits of “living foods”! ThTnks

By: Christina

Christina — Fri, 08 Feb 2013 22:00:51 +0000

Rachel. . .it seems you have another opinion. Why dont you explain your thoughts instead of throwing barbs. What do you mean by your last comment. If you have information to share, please do. Educate us.

By: Rachel

Rachel — Thu, 07 Feb 2013 13:34:07 +0000

your flopping like a fish is the product of your ego.

living = alive (maybe raw too)
dead = dead. (maybe raw too, but not alive)

simple.

By: Rachel

Rachel — Thu, 07 Feb 2013 13:23:50 +0000

A hard carrot that can be planted in the ground and grow is living food. A limp carrot is dead, but still raw. Nuts that are still intact, and fertile, and can grow into trees are living. Nuts that are shelled and dried are still raw but not living–they are dead, and cannot grow into a tree. If the cell of the plant are alive, meaning they are still functioning and can reproduce, either within cells or in whole, it is living food, which does include bacteria–probiotics or the bad kind, either one, and also mold, both good and bad. If living food has been dried or altered or killed it is still raw, but it is dead. There are plenty of “raw vs living” articles online, somewhere. But it just takes realistic knowledge of life and death to understand this.

By: Christina

Christina — Sun, 03 Feb 2013 07:26:31 +0000

Please elucidate why. Or propose an intelligent reason this seems to be so.

By: Christina

Christina — Sun, 03 Feb 2013 07:21:20 +0000

To those who want to eat meat or excrement. . .more power to ya, but read what Dr. Geo W. Crile of Cleveland told a bunch of doctors way back in 1933. It might change your mind. Mine was changed. Through experience. I get it. I grew up in the south, eating BBQ and bacon for years. I used to be anemic, even while eating all this meat, and hypoglycemic, and allergy-ridden. I experience none of that when I eat more whole fruits, vegetables, legumes, seeds, and nuts. Its just my take, but glad you think my opinion is ignorant. Perhaps you would say the same of Olympic athletes, scientists, and multiple doctors who agree with me, let alone a big selection of yogis througout more than 5000 years of known history.

By: Rachel

Rachel — Sat, 02 Feb 2013 02:33:27 +0000

doo doo is alive with lots of worms and probiotics, just like raisins have lots of mold and things.

By: Anthony Clifton

Anthony Clifton — Fri, 01 Feb 2013 20:50:46 +0000

there apparently is no cure for stupidity…

those that seek wisdom and truth find it

By: Jim

Jim — Fri, 01 Feb 2013 19:43:51 +0000

Eliminate the “MEAT!MEAT!MEAT! and fish and poultry ” and stick with
the “lots of greens and veggy juice” and you will do better. If you
are doing ok now it’s because of the >lots of greens and veggy juice
repairing the damage of the meat.
I stopped eating meat and dairy when I was age 21. I am now 64 and
constantly shock people who think I am in my early 40′s !
Side benefit of doing this also stopped all colds and flu in the first
year! No B-12 problems here. Good Luck.

By: BADGER BADGERISM

BADGER BADGERISM — Fri, 01 Feb 2013 19:28:30 +0000

wut ’bout if you eat doo doo?