Comments on: American Milk Banned in Europe Because it Does No Body Good

By: GodOfMetal

GodOfMetal — Sat, 04 May 2013 18:27:36 +0000

Biggest bullshit I’ve ever read.
Nothing, absolutely nothing is ever completely bad or completely good. Nor is “natural” inherently good and “unnatural” inherently bad.
As a molecular biologist, I can tell you for a fact that GMOs are not at all necessarily bad for your health. On the contrary, in many cases they save lives. Look at how many people suffer from diabetes and need regular insulin. Now guess how this insulin is produced. I’ll tell you: It’s produced by e.coli strains genetically modified with a certain gene vector to produce insulin, a substance e.coli does not need in any way naturally.

Companies like Monsanto are one thing, what they do is irresponsible at best. But they give modern biology and genetics as well as GMOs in general a very bad reputation. GMOs can indeed be quite beneficial. In many cases, research is still in the early stages, which is why stuff like this shouldn’t go into mass production. Again, looking at Monsanto we see clearly how it should NOT be done. What makes GMOs potentially dangerous is the industry accelerating research and causing sloppy work, not GMOs themselves.

That said, your clear, indicative use of “unbelievers” probably makes you resistant to any kind of logical argument anyway, but here’s to hoping you actually have some sense left in your head.

By: Jeff

Jeff — Mon, 28 Jan 2013 23:32:14 +0000

Please see the studies in this link:

http://www.members.shaw.ca/hsri/calcium-myths.htm

The world should know by now that Michael Klaper is a fraud. Too bad his crap was included in an article voicing valid concerns about doctored milk.

By: Anonymous

Anonymous — Tue, 22 Jan 2013 16:43:39 +0000

Fruit is not acidic, the ash after digestion is alkaline, that’s where it matters for our bodies sake…

By: Karen Call

Karen Call — Tue, 22 Jan 2013 03:09:09 +0000

Um, no. You didn’t read correctly. Milk is only a slightly acidic product–the important factor is that it has an acidifying effect on the body. When protein intake is very high, this causes an excess of acid production in the body which causes problems with cancer and bone loss. Fruit is acidic and has an alkaline effect on the body. Cancer can not grow in an alkaline environment.

By: Karen Call

Karen Call — Tue, 22 Jan 2013 03:04:00 +0000

Um, no. Milk is alkaline and has an acidifying effect on the body. Fruit is acidic and has an alkaline effect on the body. Cancer can not grow in an alkaline environment.

By: More informed than you

More informed than you — Tue, 22 Jan 2013 01:15:23 +0000

An educated individual would not make such comments! They would give you a pro and con of the subject for your own conclusion. This is just a promotion of a one sided way of thinking!

By: More informed than you

More informed than you — Mon, 21 Jan 2013 23:34:08 +0000

No ice cream for you

By: More informed than you

More informed than you — Mon, 21 Jan 2013 23:29:00 +0000

Why not visit a real dairy farm and see just exactly how dairy cows are raised and produce milk. This is all one sided propaganda by people that sell lettuce and nuts. Make your own informed decision instead of someones skewed blog about a one sided study. If you believe everything that someone writes then you are just a sheep. Do your own research of both sides.

By: Anonymous

Anonymous — Sun, 20 Jan 2013 22:20:06 +0000

All mammals make milk FOR THEIR BABIES, even whales. All mammals are weaned from milk, because it’s not needed anymore…PERIOD !!!!

By: Mitch Labuda

Mitch Labuda — Sun, 20 Jan 2013 22:06:38 +0000

For me, as a type 2 diabetic, I quite drinking milk a long time, because of the sugar levels in it, not as much as a concern with the toxic additions, but, if we fed milk producing cows, like we once did, pasture land grass, and stopped feeding grain and stopped trying produce more and more, that ends up being wasted, we might not have the need for the chemistry,